A Good Word

Reopening Good at the Woodlark

Reopening Good at the Woodlark

I write this today, Spring of 2021, as a quick update on a few items that have been front and center for our team at Good Coffee over the last...

Reopening Good at the Woodlark

I write this today, Spring of 2021, as a quick update on a few items that have been front and center for our team at Good Coffee over the last...

Good Coffee & Phase 1

Good Coffee & Phase 1

We wanted to give you an update on details specific to Good Coffee and how our retail portfolio will be engaging this Phase 1 reopening.

Good Coffee & Phase 1

We wanted to give you an update on details specific to Good Coffee and how our retail portfolio will be engaging this Phase 1 reopening.

A letter for our Good Coffee team, but available for all

A letter for our Good Coffee team, but availabl...

As I sit and write this the day June 10, 2020 — Portland, along with the rest of the nation is mourning the effects of racism, the evil of racism...

A letter for our Good Coffee team, but availabl...

As I sit and write this the day June 10, 2020 — Portland, along with the rest of the nation is mourning the effects of racism, the evil of racism...

Good Coffee & Covid 19 - part 4 of 4 / a new something

Good Coffee & Covid 19 - part 4 of 4 / a new so...

The early part of April was spent in a similar place to how we ended the last post, catching our breath, grieving the loss of times past and trying to...

Good Coffee & Covid 19 - part 4 of 4 / a new so...

The early part of April was spent in a similar place to how we ended the last post, catching our breath, grieving the loss of times past and trying to...

Good Coffee & Covid-19 - part 3 of 4 / getting through

Good Coffee & Covid-19 - part 3 of 4 / getting ...

As of March 16th we had shrunk our team size by more than half. We were hunkered down to a skeleton model operating 3 out of our 4 cafes (take-out...

Good Coffee & Covid-19 - part 3 of 4 / getting ...

As of March 16th we had shrunk our team size by more than half. We were hunkered down to a skeleton model operating 3 out of our 4 cafes (take-out...